Use of spent compost in the cultivation of Agaricus blazei

  • GM Favara
  • C Sales-Campos
  • MT de Almeida Minhoni
  • OAAP Siqueira
  • MCN de Andrade

Abstract

Two compost formulations, based on Braquiaria straw (Brachiaria sp.), a conventional one and a spent one, were tested in the cultivation of ABL 99/30 and ABL 04/49 strains of Agaricus blazei. The experimental design was in a completely randomized factorial scheme with four treatments (two strains of A. blazei x two types of compost) and 30 repetitions. Each experimental unit consisted of a box with 10 to 10.5 kg of moist fresh compost. According to the results obtained, the loss of organic matter of the composts was affected by the A. blazei strain and the type of compost used. The traditional compost lost a higher organic matter content compared to the spent compost, and the ABL 99/30 strain caused a higher loss of organic matter in the composts compared to the ABL 04/49 strain. Yield, biological efficiency, mass and number of basidiomata produced were similar between the conventional and the spent compost, as well as the chemical analysis of the produced basidiomata. However, the A. blazei strains showed some differences among each other, the basidiomata of strain ABL 04/49 obtained a higher percentage of crude protein in their composition, compared to the ABL 99/30, in both composts. Thus, the utilization of spent compost in the cultivation of A. blazei did not impair the basidiomata yield nor their nutritional value, demonstrating it to be a good option to be used as an ingredient in the compost formulation for the A. blazei cultivation.

African Journal of Biotechnology, Vol 13(31) 3473-3480

Author Biographies

GM Favara
Universidade Estadual Paulista, UNESP, Faculdade de Ciencias, Agronomicas, FCA. Departamento de Producao Vegetal, Modulo de Cogumelos, Rua Jose Barbosa de Barros, 1780 - Fazendal Legeado, Caixa Postal 237, 18610-307, Botucatu, SP, Brazil
C Sales-Campos
Universidade Estadual Paulista, UNESP, Faculdade de Ciencias, Agronomicas, FCA. Departamento de Producao Vegetal, Modulo de Cogumelos, Rua Jose Barbosa de Barros, 1780 - Fazendal Legeado, Caixa Postal 237, 18610-307, Botucatu, SP, Brazil
MT de Almeida Minhoni
Universidade Estadual Paulista, UNESP, Faculdade de Ciencias, Agronomicas, FCA. Departamento de Producao Vegetal, Modulo de Cogumelos, Rua Jose Barbosa de Barros, 1780 - Fazendal Legeado, Caixa Postal 237, 18610-307, Botucatu, SP, Brazil
OAAP Siqueira
Universidade do Sagrado Coracao-USC, Centro de Ciencias Exatas e Sociais Aplicadas, Rua Irma Arminda, 10-50, Jardim Brasil, CEP 17011-160, Bauru, SP, Brasil
MCN de Andrade
Universidade do Sagrado Coracao-USC, Centro de Ciencias Exatas e Sociais Aplicadas, Rua Irma Arminda, 10-50, Jardim Brasil, CEP 17011-160, Bauru, SP, Brasil
Published
2015-09-16
Section
Articles

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eISSN: 1684-5315