Condensed tannin in Eragrostis chloromelas leaves deters feeding by a generalist grasshopper

  • J Dini Department of Zoology, University of the Witwatersrand, P.O. Wits, 2050 Republic of South Africa
  • N Owen-Smith Department of Zoology, University of the Witwatersrand, P.O. Wits, 2050 Republic of South Africa
Keywords: allelochemicals, botany, brown locust, <i>Eragrostis chloromelas</i>, feeding, grasshoppers, insect herbivory, insects, leaves, <i>Locustana pardalina</i>, tannin

Abstract

We investigated the feeding responses of a generalist grasshopper, the brown locust(Locusta pardalina), to leaves of the grass Eragrostis chloromelas differing in polyphenol content. For three specimens of E. chloromelas, the presence of condensed tannin in epidermal cells was confirmed by histochemical staining, while two specimens lacked polyphenols. Locusts selected the leaves of tannin-free plants for feeding significantly more frequently than leaves from plants containing tannins. Findings suggest that the food choice of some locusts was affected by the presence of tannins, although variability in feeding responses among individuals was apparent. However, we cannot exclude the possibility that other differences existed between the specimens.

Keywords: allelochemicals; botany; brown locust; Eragrostis chloromelas; feeding; grasshoppers; insect herbivory; insects; leaves; Locustana pardalina; tannin

African Journal of Range and Forage Science 1995, 12(2): 49–52
Published
2007-06-29
Section
Articles

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eISSN: 1727-9380
print ISSN: 1022-0119