Vol 39, No 2 (2006)

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Table of Contents

Articles

Effects of sulfosate on weed suppression, cocoa pod set, and yield of cocoa and coffee
F K Opong, J E Sarfo, K Osei-Bonsu, F M Amoah
Ethnobotanical characterization of cassava (Manihot esculenta Crantz) in Western Region of Ghana
G Amenorpe, G Carson, J P Tetteh
Cyanide potential of promising early-bulking local selections and late-bulking released cultivars of cassava (Manihot esculenta Crantz)
G Amenorpe, G Carson, I K Asante
Nutrient digestibility and egg production of laying hens fed graded levels of biodegraded palm kernel meal DOWNLOAD FREE FULL TEXT
A Z Aderolu, E A Iyayi, A A Onilude 139-146
Evaluation of four local plant species for insecticidal activity against Sitophilus zeamais Motsch. (Coleoptera: Curculionidae) and Callosobruchus maculatus (F) (Coleoptera: Bruchidae) DOWNLOAD FREE FULL TEXT
D A Adabie-Gomez, K G Monford, A Agyir-Yawson, A Owusu-Biney, M Osae 147-154
Constraints to ruminant production in East Mamprusi District of Ghana DOWNLOAD FREE FULL TEXT
P K Turkson, J Naandam 155-164
Effects of moisture stress on germination and protein synthesis in root tips of cowpea (Vigna unguiculata L. Walp) DOWNLOAD FREE FULL TEXT
E A Asiedu, A A Powell, T Struchbury 165-170
Economic evaluation of cocoyam (Xanthosoma sp.) and maize (Zea mays) in a mixed cropping system DOWNLOAD FREE FULL TEXT
R Sagoe, J Haleegoah, K A Marfo 171-180
Enhancing crop productivity through community-based seed multiplication system DOWNLOAD FREE FULL TEXT
E A Asiedu, A A Dankyi, K O Marfo, S S Denwar, B B Singh, N Maroya, A G van Gastel 181-189
Rapid field multiplication of plantains using benzyl adenine or coconut water-treated split corms DOWNLOAD FREE FULL TEXT
J K Osei 189-202
Growth response of broiler chickens fed varying levels of sheanut cake DOWNLOAD FREE FULL TEXT
H K Dei, N O Pobi, E O Otchere 203-208
Review of vegetative propagation of cacao (Theobroma cacao L.) by rooted cuttings. 1. Physiological considerations DOWNLOAD FREE FULL TEXT
F M Amoah 209-216
Review of vegetative propagation of cacao (Theobroma cacao L.) by rooted cuttings. 2. Environmental and technical considerations DOWNLOAD FREE FULL TEXT
F M Amoah 217-226
Cocoa introductions into Ghana DOWNLOAD FREE FULL TEXT
A Abdul-Karimu, B Adomako, Y Adu-Ampomah 227-xx


Ghana Journal of Agricultural Science.   ISSN: 0855-0042