Obikaonu, H., & Udedibie, A. (2006). Comparative evaluation of sun-dried and ensiled cassava peel meals as substitute for maize in broiler starter diets. International Journal of Agriculture and Rural Development, 7(2), 52–55. https://doi.org/10.4314/ijard.v7i2.2641
Copyright for articles published in this journal is retained by the journal and the school of Agriculture and Agricultural Technology (SAAT) F.U.T. Owerri, Nigeria
Main Article Content
Comparative evaluation of sun-dried and ensiled cassava peel meals as substitute for maize in broiler starter diets
HO Obikaonu
ABI Udedibie
Abstract
A 28-day feeding trial was conducted to determine the effect of dietary inclusion of Ensiled Cassava Peel Meal (ECPM) and Sun-dried Cassava Peel Meal (SCPM) on the performance of starter broiler chicks. Three treatment diets were formulated such that 50% of the maize in diet 1 (control) was replaced in diet 2 with ECPM and in diet 3 with SCPM. Each diet was fed to a group of 20 starter broiler chicks for 4 weeks. The birds fed on SCPM diet recorded significantly (P<0.05) depressed body weight. There was no significant difference (P>0.05) between the control birds and birds fed ECPM diet in terms of feed intake, body weight gain and growth rate. There was also no significant difference (P>0.05) between the control birds and birds fed ECPM but there was significant difference (P<0.05) between the feed conversion ratio of the control birds and birds fed SCPM. Cost of feed was reduced by about 20% by replacing 50% of the maize in the control diet with either ECPM or SCPM.
International Journal of Agriculture and Rural Development Vol. 7(2) 2006: 52-55
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