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African Journal of Aquatic Science -- Vol. 48 No. 3 (2023): Role of the Lethabo Weir in altering the phytoplankton community structure of the Vaal River, South Africa | 27 USD |
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Nigerian Journal of Nutritional Sciences -- Vol. 44 No. 1 (2022): Nutritional and sensory attributes of puff-puff produced from composite flour of yellow cassava, orange flesh sweet potato and sesame seed | 27 USD |
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| Total: 54 USD | |||
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