Comparative study of chicken egg yolk and quail egg yolk in two chilled canine semen extenders

  • S.A. Ubah
  • M. Sule
  • I.C. Chibuogwu
  • P.K. Columbus
  • K.O. Abah
  • O.A. Agbonu
  • C.E. Ejiofor
  • P.P. Mshelbwala
  • S.A. Bankole
Keywords: Canine, Chicken Chilled, Egg yolk, Extenders, Quail, Semen

Abstract

The aim of this work was to substitute chicken egg yolk with quail egg yolk in two semen extenders and to evaluate the quality of the extended canine semen following chilled storage. Semen was pooled from male dogs (n= 4) of about 18-months old and body weight of about 28 kg. Four extenders were tested: (1) tris buffered chicken egg yolk extender (2) tris buffered quail egg yolk extender, (3) skimmed milk chicken egg yolk extender and (4) skimmed milk quail egg yolk extender. Semen was diluted with corresponding extender in the ratio 1:4. The diluted semen samples were analyzed for motility, mass activity, viability, abnormalities percentage and pH for three consecutive days. There was no significant difference (P>0.05) between chicken egg yolk and quail egg yolk in either tris diluent or skimmed milk extender with respect to pH, mass activity and sperm motility. Samples stored in both the tris and skimmed milk-based extenders with quail egg yolk displayed greater viability than those in chicken egg yolk but the difference was not significant (P>0.05). Viability, mass activity and sperm motility decreased as treatment days increased in both chicken and quail egg yolk extenders. Results showed that a pH of 6.5 was maintained from day 0 to day 3. There was no difference in semen quality between chicken and quail egg yolk in either the tris diluent or skimmed milk extender (P> 0.05). It was recommended that quail egg yolk could be substituted for chicken egg yolk in the two canine semen extenders. Further modifications of the diluents with quail egg yolk might produce an improved result.

Keywords: Canine, Chicken Chilled, Egg yolk, Extenders, Quail, Semen

Published
2020-04-07
Section
Articles

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eISSN: 1595-093X
print ISSN: 1595-093X