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Table of Contents
Articles
| Evaluation of physical stability of oleogels containing diclofenac diethylamine |
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| DC Goupale, B Rajkapoor | 1-7 |
| Effect of sintering on controlled release profile of diltiazem hydrochloride tablets prepared by melt granulation technique |
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| MU Uhumwangho, KV Ramana Murthy | 8-15 |
| Evaluation of the suspending property of grewia gum in sulphadimidine suspension |
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| JO Kadiri, IS Okafor | 16-21 |
| Free radical scavenging activity of phenylpropanoid and iridoid esters glycosides from Stereospermum kunthianum |
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| A Falodun | 22-26 |
| Quantitative evaluation of sugars in some fruits consumed by patients with type 2 diabetes mellitus in Jos metropolis |
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| A Falodun, TE Alemika, JS Igbanugo, V Odili | 27-33 |
| Evaluation of microbial content of some soybean milk products consumed in Nigeria |
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| AA Agboke, UE Osonwa, EC Ibezim | 34-40 |
| Antinociceptive effect of the ethanol extract of the stem bark of Musanga cecropioides in mice |
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| OJ Owolabi, EE Olokpa | 41-48 |
| Effects of Mangifera indica and Casuarina equistifolia extracts on survival and haematocrit of Plasmodium berghei infected mice |
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| YD Malann, JA Ajayi | 49-53 |
| Assessment of health-related quality of life in stroke survivors attending two healthcare facilities in Benin City, Nigeria |
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| EFO Enato, EO Yovwin, OA Ogunrin | 54-60 |
| Potassium content of some Nigerian plant foods and effects of daily consumption on blood pressure and pressor responses in rats |
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| RI Ozolua, EO Salami, AE Eferakeya | 61-68 |
Journal of Pharmacy & Bioresources. ISSN: 0189-8442