Effect of ripening and pretreatment on the physical, pasting and sensory properties of cardaba banana (Musa ADD) flour

R. Iliyasu; H.N. Ayo-Omogie; H.D. Adamu; M.A. Adamu

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Bayero Journal of Pure and Applied Sciences
Journal / Bayero Journal of Pure and Applied Sciences / Vol. 12 No. 1 (2019): Special Conference Edition / Articles

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Feb 17, 2021

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Vol. 12 No. 1 (2019): Special Conference Edition

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Articles

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Effect of ripening and pretreatment on the physical, pasting and sensory properties of cardaba banana (<i>Musa ADD) flour

R. Iliyasu

H.N. Ayo-Omogie

H.D. Adamu

M.A. Adamu

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eISSN: 2006-6996
print ISSN: 2006-6996

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