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Nigerian Food Journal -- Vol. 32 No. 1 (2014): Shelf Life Extension of Toasted Groundnuts through the Application of Cassava Starch and Soy Protein-Based Edible Coating | 27 USD |
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Journal of Aquatic Sciences -- Vol. 25 No. 1 (2010): Substitution of fish meal by duckweed Lemna minor meal in diets for Nile tilapia Oreochromis niloticus | 27 USD |
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Philosophical Papers -- Vol. 31 No. 2 (2002): Abstract Artifacts in Pretence | 27 USD |
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Nigerian Food Journal -- Vol. 32 No. 1 (2014): Effect of Fermentation Methods on Chemical and Microbial Properties of Mung Bean (Vigna radiata) Flour | 27 USD |
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Nigerian Food Journal -- Vol. 32 No. 1 (2014): Optimization of Rice Bran Fermentation Conditions Enhanced by Baker’s Yeast for Extraction of Protein Concentrate | 27 USD |
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| Total: 135 USD | |||
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