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Nigerian Journal of Animal Science
Journal /
Nigerian Journal of Animal Science
/
Vol. 4 No. 2 (2001)
/ Articles
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Published:
2010-01-22
Articles
Utilization of phosphorus by pregnant West African dwarf goats
OG Tayo, AO Akinsoyinu, OJ Babayemi
DOI:
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Effect of egg size on chick hatch weight and subsequent body weights of two strains of Rhode Island chicks under selection
IA Adeyinka, BY Abubakar, OO Oni, AA Sekoni, BI Nwagu, FO Abeke
DOI:
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The response of wild West African guinea fowl to varying levels of dietary protein under intensive management
BA Ayanwale, YS Kudu
DOI:
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Evaluation of raw rock phosphate as substitute for bone meal in diet of laying hens
EI Ikani, AO Aduku, SO Ogundipe
DOI:
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Effect of sources of water on the performance of broiler chicks
O Matanmi, OC Daniyan, SO Ogundijo, BA Oluto
DOI:
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Effect of grazing and bush burning on the establishment of five pasture species in humid tropical environment
BO Nweze, OO Ekwe
DOI:
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Estimation of direct response to truncation selection of litter size in largewhite flock of swine in MidWestern Nigeria
AM Orheruata, SE Vaikosen
DOI:
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Purine derivative excretion and microbial protein synthesis in sheep fed a roughage-based diet supplemented with or without grass silage
JA Oluokun, JFD Greenhalgh, GW Reid
DOI:
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The effect of calcium and phosphorus supplementation on the composition of milk and blood of lactating dwarf goats
GO Tayo, AO Akinsoyinu, OJ Babayemi
DOI:
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Determination of enegry values of locally produced palm kernel and coconut meal in growing poultry chicks
FAS Dairo, BK Ogunmodede, GO Ohikhuare, O Oteniya
DOI:
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Crossbreeding of large white and Nsukka local pigs: Genotype and age are related changes in haematological parameters
IN Nwakalor
DOI:
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Farmers demographic characteristics, awareness and perception of the relevance of livestock technologies in Oyo State
AO Adu, OI Oladele, OR Adejoba, OO Agunbiade
DOI:
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Protein values of Omasum meal and blood-Omasun meal for broilers with maize milling waste as basal
OO Balogun, AA Adeniji, AJ Olajide
DOI:
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Dairy production in some selected integrated farms in Sokoto State of Nigeria
WA Hassan, BT Mohammed
DOI:
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Supply and demand equaions for livestock products in Nigeria: A simultaneous equation approach
AS Oyekale
DOI:
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Replacement value of Kolanut husk meal for maize in
BB Babatunde, RA Hamzat, OO Adejinmi
DOI:
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Replacement value of cocoa husk meal as a substitute for maize in rabbits' ration
BB Babatunde, O Olubamiwa, OE Omitoyin
DOI:
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Effects of pre-rigor hot and cold curing methods on the quality of smoked cooked rabbits
OO Ogunsola, A Okubanjo
DOI:
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Effect of nitrogen fertilization application and maturity of wild sunflower on chemical composition and rumen degradation characteristics in sheep
GO Farinu, J Akinlade, IO Adekunle
DOI:
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Effect of processing and preservation method on the organoleptic and shelf life of meat products
ML Egbo, AM Bamgbose, OM Oyawoye, RM Sani
DOI:
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Methionine supplementation in the productive efficiency, carcass characteristics and economics of growing indigenous turkey
GS Ojewola, SF Abasiekong, CS Nwachukwu
DOI:
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Economcis of cattle fattening with crop residues in Northern Guinea Savannah ecological zone of Nigeria
RM Sani, MM Abubakar, S Kashwaha
DOI:
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Performance of weaner rabbits fed with varying levels of
Tridax Procumbens
(L)forage
KM Bello, EO Oyawoye, TA Adegbola
DOI:
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Effect of enzyme supplementation on the nutritive value of malted sorghum sprout in the rat
AE Oduguwa, AO Fanimo, BO Oduguwa, EA Iyayi, AI Opadotun
DOI:
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Energy and protein requirements for growth of the local domestic fowl(
Gallus domestic
).
CA Ezeokeke, EA Iyayi
DOI:
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Nutritive value of malted sorghum sprout
AO Oduguwa, EA Fanimo, EA Iyayi, AV Jedege, AOK Adesehinwa
DOI:
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