Published: 2025-11-04


Investigating the feasibility and conditions for outdoor microalgae cultivation in Seychelles

Maria Rose, Shamira Payet, Clementine Violette, Danilla Adonis, Zachary Morin, Aubrey Lesperance, Bas de Vos

1-8


Fish value chain dynamics in coastal Kenya during the Covid-19 pandemic

David O. Mirera, Gladys M. Holeh, Esther W. Magondu, James Njiru

9-22


Seaweeds from Mauritius as a source of bioactive compounds

Vellen Ramsamy, Bhuvaneshwaree Surroop, Nadeem Nazurally

23-35



Low mercury content in Seychelles seaweed: implications for aquaculture expansion

Bas de Vos, Shamira Payet , Maria Rose , Clémentine Violette, Rona Arrisol, Margaret Ally-Nourrice, Aubrey lesperance, Devis Monthy

43-50




FADs and Livelihoods: Evaluating the Socio-Economic Impact of Offshore Fisheries in Mauritius

Vibhushan Senedhun, Yasuzumi Fujimori, Naoki Tojo, Makoto Tomiyasu, Vinesh Emrith, Nadeem Nazurally

75-86


Seasonal growth and retention of edible seaweeds and optimizing culture of Gracilaria corticata and Gracilaria salicornia in Madagascar

Claudia Rodine, Sheila Razafindrakoto, Cicelin Rakotomahazo, André Rakotoarimanana, Michel Rahajanirina Ratsizafy, Fidele Rakotonjanahary, Lantoasinoro Nirinarisoa Ranivoarivelo, Gildas B G Todinanahary, Irène Rasoamananto, Henitsoa Jaonalison, Emma Barker, Mara Edouard Remanevy, Jamie Spencer, Richard Rasolofonirina, Thierry Lavitra

87-100



Growth and economic efficiency of Trachinotus blochii reared at different stocking densities in earthen ponds

Abeid M. Ubwa, Aviti J. Mmochi, Mwanahija Shalli, Salum S. Hamed, Hieromin A. Lamtane , Narriman S. Jiddawi , Mchenga SS. Islam

115-126


Journal Identifiers


eISSN: 2683-6416