Vol. 33 No. 3 (2007)

Published: 2009-12-15

Introduction to the special edition of Water SA on indigenous crops, water and human nutrition

MC Laker

DOI:

10.4314/wsa.v33i3.49108

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African leafy vegetables in South Africa

WS Jan van Rensburg, W van Averbeke, R Slabbert, M Faber, P van Jaarsveld, I van Heerden, F Wenhold, A Oelofse

DOI:

10.4314/wsa.v33i3.49110

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Linking smallholder agriculture and water to household food security and nutrition

FAM Wenhold, M Faber, W van Averbeke, A Oelofse, P van Jaarsveld, WS Jansen van RensburG, I van Heerden, R Slabbert

DOI:

10.4314/wsa.v33i3.49111

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Urban farming in the informal settlements of Atteridgeville, Pretoria, South Africa

W van Averbeke

DOI:

10.4314/wsa.v33i3.49112

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The commodity systems of four indigenous leafy vegetables in Senegal^#

M Diouf, M Gueye, B Faye, O Dleme, C Lo

DOI:

10.4314/wsa.v33i3.49113

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The commodity systems of Brassica rapa L. subsp. chinensis and Solanum retroflexum Dun. in Vhembe, Limpopo Province, South Africa#

W van Averbeke, TE Tshikalange, KA Juma

DOI:

10.4314/wsa.v33i3.49114

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Yield response of African leafy vegetables to nitrogen, phosphorus and potassium: The case of Brassica rapa L. subsp. chinensis and Solanum retroflexum Dun.^#

W van Averbeke

DOI:

10.4314/wsa.v33i3.49116

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Effects of sheep kraal manure on growth, dry matter yield and leaf nutrient composition of a local amaranthus accession in the central region of the Eastern Cape Province, South Africa^#

S Mhlontlo, P Muchaonyerwa, PNS Mnkeni

DOI:

10.4314/wsa.v33i3.49117

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Growth temperature and plant age influence on nutritional quality of Amaranthus leaves and seed germination capacity^#

AT Modi

DOI:

10.4314/wsa.v33i3.49118

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Nutritional quality of vegetable and seed from different accessions of Amaranthus> in South Africa^#

AP Mnkeni, P Masika, M Maphaha

DOI:

10.4314/wsa.v33i3.49119

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Development and evaluation of drought resistant mutant germ-plasm of Vigna unguiculata^#

JA de Ronde, MH Spreeth

DOI:

10.4314/wsa.v33i3.49120

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Isolation of cowpea genes conferring drought tolerance: Construction of a cDNA drought expression library#

I Gazendam, D Oelofse

DOI:

10.4314/wsa.v33i3.49121

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Nutrition in contemporary South Africa^#

M Faber, F Wenhold

DOI:

10.4314/wsa.v33i3.49122

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The current and potential contribution of home-grown vegetables to diets in South Africa#

EMW Maunder, JL Meaker

DOI:

10.4314/wsa.v33i3.49145

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The contribution of dark-green leafy vegetables to total micronutrient intake of two- to five-year-old children in a rural setting^#

M Faber, PJ van Jaarsveld, R Laubscher

DOI:

10.4314/wsa.v33i3.49153

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The contribution of smallholder agriculture to the nutrition of rural households in a semi-arid environment in South Africa^#

W van Averbeke, TB Khosa

DOI:

10.4314/wsa.v33i3.49158

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Prosopis pods as human food, with special reference to Kenya#

SK Choge, NM Pasiecznik, M Harvey, J Wright, SZ Awan, PJC Harris

DOI:

10.4314/wsa.v33i3.49162

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Water SA
Journal / Water SA / Vol. 33 No. 3 (2007) / Articles

Articles

Introduction to the special edition of Water SA on indigenous crops, water and human nutrition

DOI:

African leafy vegetables in South Africa

DOI:

Linking smallholder agriculture and water to household food security and nutrition

DOI:

Urban farming in the informal settlements of Atteridgeville, Pretoria, South Africa

DOI:

The commodity systems of four indigenous leafy vegetables in Senegal^#

DOI:

The commodity systems of Brassica rapa L. subsp. chinensis and Solanum retroflexum Dun. in Vhembe, Limpopo Province, South Africa#

DOI:

Yield response of African leafy vegetables to nitrogen, phosphorus and potassium: The case of Brassica rapa L. subsp. chinensis and Solanum retroflexum Dun.^#

DOI:

Effects of sheep kraal manure on growth, dry matter yield and leaf nutrient composition of a local amaranthus accession in the central region of the Eastern Cape Province, South Africa^#

DOI:

Growth temperature and plant age influence on nutritional quality of Amaranthus leaves and seed germination capacity^#

DOI:

Nutritional quality of vegetable and seed from different accessions of Amaranthus> in South Africa^#

DOI:

Development and evaluation of drought resistant mutant germ-plasm of Vigna unguiculata^#

DOI:

Isolation of cowpea genes conferring drought tolerance: Construction of a cDNA drought expression library#

DOI:

Nutrition in contemporary South Africa^#

DOI:

The current and potential contribution of home-grown vegetables to diets in South Africa#

DOI:

The contribution of dark-green leafy vegetables to total micronutrient intake of two- to five-year-old children in a rural setting^#

DOI:

The contribution of smallholder agriculture to the nutrition of rural households in a semi-arid environment in South Africa^#

DOI:

Prosopis pods as human food, with special reference to Kenya#

DOI:

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