The Journal of Agriculture and Food Sciences JAFS is a platform for scientists dealing with agriculture, food science and related technological and socioeconomic issues with focus on sub-Saharan Africa. Articles on these areas are published after critical peer review. JAFS targets researchers and policy makers.

Published: 2026-10-01










Genetic and environmental effects on cassava agronomic, yield and quality traits

A.S. Nwaogu, O.W. Okpara, T.C. Onyenali, P.O. Egbe, C.B. Nwachukwu

129 - 145





Floral utilization by honey bees: A case study of sustainable land management in Kakamega, Vihiga and Nandi Forests, Kenya

J.K. Ngurwe, F.N. Muyekho, M.F. Ndonga, H.H. Agevi, J.M. Otuoma, G.O. Ayaga, G.J. Kiptoo

224 – 237


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eISSN: 1597-1074