Vol. 13 No. 4 (2014) | African Journal of Biotechnology

Published: 2015-05-16

Diversity, nutritional composition and medicinal potential of Indian mushrooms: A review

Hrudayanath Thatoi, Sameer Kumar Singdevsachan

DOI:

10.5897/ajb2013.13446

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Nanosilver: Potent antimicrobial agent and its biosynthesis

Vikas Sarsar, Krishan K Selwal, Manjit K Selwal

DOI:

10.5897/ajb2013.13147

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Genetic polymorphism of milk protein variants and their association studies with milk yield in Sahiwal cattle

Shahlla N Mir, Obaid Ullah, Riazuddin Sheikh

DOI:

10.5897/ajb2013.13216

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Selection and optimization of extracellular lipase production using agro-industrial waste

Pabline Rafaella Mello Bueno, Tatianne Ferreira de Oliveira, Márcio Caliari, Gabriel Luis Castiglioni, Manoel Soares Soares Júnior

DOI:

10.5897/ajb2013.13453

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New fruit and seed disorders in Papaya (Carica papaya L.) in India

PL Saran, R Choudhary, IS Solanki, PR Kumar

DOI:

10.5897/ajb2013.13364

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Development of specific primers for the detection of HVA1 from barley in transgenic durum wheat by polymerase chain reaction (PCR) technology

Marouane Melloul, Driss Iraqi, Sripada M Udupa, My Abdelaziz El Alaoui, Sanaa Amine Alaoui, Mohammed Ibriz, Elmostafa Elfahime

DOI:

10.5897/ajb2013.13301

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Phytochemical and antimicrobial study on the leaf extracts of Erythrophleum africanum (Caesalpiniaceae)

M Mohammed, AM Musa, MA Garba, AA Adeiza, UA Hanwa

DOI:

10.5897/ajb2013.13059

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Seasonal variation in phytochemicals and antioxidant activities in different tissues of various Broccoli cultivars

Shiva Ram Bhandari, Jung-Ho Kwak

DOI:

10.5897/ajb2013.13432

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Antibacterial activity of honey and medicinal plant extracts against Gram negative microorganisms

JN Ramalivhana, CL Obi, A Samie, BC Iweriebor, P Uaboi-Egbenni, JE Idiaghe, MNB Momba

DOI:

10.5897/ajb11.892

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Establishment of a heterologous immunoassay for detecting enrofloxacin residues in poultry muscles

Jin-qing Jiang

DOI:

10.5897/ajb2013.13117

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African Journal of Biotechnology
Journal / African Journal of Biotechnology / Vol. 13 No. 4 (2014) / Articles

Articles

Diversity, nutritional composition and medicinal potential of Indian mushrooms: A review

DOI:

Nanosilver: Potent antimicrobial agent and its biosynthesis

DOI:

Genetic polymorphism of milk protein variants and their association studies with milk yield in Sahiwal cattle

DOI:

Selection and optimization of extracellular lipase production using agro-industrial waste

DOI:

New fruit and seed disorders in Papaya (Carica papaya L.) in India

DOI:

Development of specific primers for the detection of HVA1 from barley in transgenic durum wheat by polymerase chain reaction (PCR) technology

DOI:

Phytochemical and antimicrobial study on the leaf extracts of Erythrophleum africanum (Caesalpiniaceae)

DOI:

Seasonal variation in phytochemicals and antioxidant activities in different tissues of various Broccoli cultivars

DOI:

Antibacterial activity of honey and medicinal plant extracts against Gram negative microorganisms

DOI:

Establishment of a heterologous immunoassay for detecting enrofloxacin residues in poultry muscles

DOI:

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