Vol. 39 No. 2 (2012) | Nigerian Journal of Animal Production

Effects of genotype and season on the productive performance of commercial egg-type chickens in the derived savanna zone in Nigeria

AO Oguntunji, AE Salako

4-13

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Biometric measurements of body and internal organ traits of indigenous chickens on free range in South-Eastern Nigeria

VMO Okoro, GE Ejiogu, IC Okoli, GA Anyanwu, CT Ezeokeke, CL Okoro

14-23

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Udder and linear body measurement in ewes and does in relation to performance of their offspring under the traditional system of management

OO Adewumi, O Banjo, AA Adegboyega, OA Noiki

24-34

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Heterotic effect on body weight and morphometric traits of crossbred buck kids of Red Sokoto and West African Dwarf goats

EN Nwachukwu, GU Okoji

35-40

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Performance of pure and crossbred progenies of Red Sokoto and West African Dwarf goats in the Rainforest Zone of South Eastern Nigeria.

EN Nwachukwu, KU Amaefule, FO Ahamefule, SC Akomas, TU Nwabueze, UAU Onyebinama, OO Ekumankama

41-48

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Composition and specific gravity of milk of West African Dwarf sheep as affected by stage of lactation and parity

TJ Williams, IJ James, MR Abdulateef, LO Onabegun, SO Jinadu, YO Falade, FT Solola, OO Adewumi, OE Oke

49-56

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Comparative chemical composition of 24-hour fermented sweet orange fruit (Citrus sinensis) peel meal and maize and effect on performance response of starting pullet chicks

BO Oyewole, OIA Oluremi, SO Aribido, JA Ayoade

57-65

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Performance of grower rabbits fed Gmelina arborea leaf meal

AA Adeniji, E Gana, OA Olafadehan, IC Chibougwu, MI Saria

66-70

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Performance, carcass and blood indices of broiler chickens fed graded levels of sundried raw wild cocoyam (Colocasia esculenta (L.) Schott) corms as partial substitutes for maize

R Olajide

71-82

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Effect of â-mannanase supplementation and feed presentation on carcass characteristics and macro-mineral digestibility of growing rabbits fed palm kernel based diets

OA Abu, DA Tanimowo

83-89

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Cost benefit analysis of level of Ziziphus (Ziziphus mauritiana) leaf meal inclusion in the diet of growing rabbits

SB Abdu, MR Hassan, HY Adamu, SM Yashim, M Abdulrashid, S Duru, GE Jokthan

90-95

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Influence of feed quantity offered on growth performance, carcass yield, organs weight and back-fat composition of finishing pigs

CP Njoku, ABJ Aina, OM Sogunle, OA Adeyemi, OO Oduguwa

96-106

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Physiological evaluation of broiler finishers fed fermented bovine blood and rumen digesta meal

BO Esonu, JC Azubuike, ABI Udedibie, MN Opara, TC Iwuji

107-113

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Effects of enzyme supplementation of raw bambara nut ((Vigna subterranea (L) verdc) waste diets on carcass and organ weights of broiler finishers

AO Ani, OD Omeje

114-124

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Effects of diets containing alkali-treated Soybeans on performance traits, nutrient digestibility and cost benefits of broiler chickens

MM Ari, BA Ayanwale, TZ Adama, EA Olatunji

125-134

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Unethical practices relating to cattle freedom, care and control among the market handlers in Ibadan metropolis, Nigeria

PL Akinyemi, OJ Babayemi, C Agulana, MK Bamikole

135-141

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In vitro fermentation and chemical constituents of urea-molasses feed - blocks made with different binders for ruminants.

OA Isah

142-149

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Water quality and fish diversity of Federal University of Agriculture Abeokuta reservoir

FI Adeosun, WO Abdul, AA Akinyemi, AO Agbon, OC Odebiyi

150-155

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Evaluation of fermented pineapple (Ananas comosus) peel meal as a substitute for maize meal in the diet of Nile tilapia, Oreochromis niloticus

SO Obasa, WO Alegbeleye, FOA George, WO Abdul, NA Bamidele, MT Okon, WI Olaleye

156-162

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Evaluation of the toxic effect of aqueous extract of the bark of Morinda morindoides root in male Wistar rats

JO Olukunle, OL Ajayi, OT Adenubi, EB Jacobs, BS Okediran, OA Akinkuotu

163-171

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Effects of Lippia multiflora leaf extract on the semen of Wistar rat

JO Olukunle, ES Ajibola, KT Biobaku, BS Okediran, OA Akinkuotu

172-178

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Influence of Different Management Systems on Gut Microbes and Chemical Constituents of Giant Land Snail (Archachatina marginata)

KO Ademolu, AB Idowu, OA Jayeola, I Osunsina, GA Dedeke, F Oluwafemi, E Ibie

179-186

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Quality characteristics of chevon obtained from goat fed melon (Colocynthis citrillus) husk and palm (Elaeis guineensis) oil slurry

KA Sanwo, SO Iposu, JA Adegbite, SS Abiola, AO Fanimo, OB Oyewole

187-193

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Technical efficiency of local dairy milk processing in Kwara State, North Central, Nigeria

EO Olorunsanya, AM Daramola

194-202

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Consumers preference for rabbit meat as a source of animal protein in selected Local Government Areas in Rivers State

LAF Akinola, MO Ironkwe

203-210

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Short Communication: Visual assessment, proximate composition and cost analysis of three differently processed discarded vegetable-bovine blood-rumen content mixtures

DA Ekunseitan, OO Balogun, D Eruvbetine, SS Abiola, OM Sogunle, IM Ogunade, LT Egbeyale, AA Ayoola, OF Akinola, IB Allison, SO Osho

211-217

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Effects of raw and toasted Daniellia oliveri (Rolfe) seed meal on broiler chicken performance

CO Obun, OA Adeyemi

218-227

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Nigerian Journal of Animal Production
Journal / Nigerian Journal of Animal Production / Vol. 39 No. 2 (2012) / Articles

Articles

Effects of genotype and season on the productive performance of commercial egg-type chickens in the derived savanna zone in Nigeria

Biometric measurements of body and internal organ traits of indigenous chickens on free range in South-Eastern Nigeria

Udder and linear body measurement in ewes and does in relation to performance of their offspring under the traditional system of management

Heterotic effect on body weight and morphometric traits of crossbred buck kids of Red Sokoto and West African Dwarf goats

Performance of pure and crossbred progenies of Red Sokoto and West African Dwarf goats in the Rainforest Zone of South Eastern Nigeria.

Composition and specific gravity of milk of West African Dwarf sheep as affected by stage of lactation and parity

Comparative chemical composition of 24-hour fermented sweet orange fruit (Citrus sinensis) peel meal and maize and effect on performance response of starting pullet chicks

Performance of grower rabbits fed Gmelina arborea leaf meal

Performance, carcass and blood indices of broiler chickens fed graded levels of sundried raw wild cocoyam (Colocasia esculenta (L.) Schott) corms as partial substitutes for maize

Effect of â-mannanase supplementation and feed presentation on carcass characteristics and macro-mineral digestibility of growing rabbits fed palm kernel based diets

Cost benefit analysis of level of Ziziphus (Ziziphus mauritiana) leaf meal inclusion in the diet of growing rabbits

Influence of feed quantity offered on growth performance, carcass yield, organs weight and back-fat composition of finishing pigs

Physiological evaluation of broiler finishers fed fermented bovine blood and rumen digesta meal

Effects of enzyme supplementation of raw bambara nut ((Vigna subterranea (L) verdc) waste diets on carcass and organ weights of broiler finishers

Effects of diets containing alkali-treated Soybeans on performance traits, nutrient digestibility and cost benefits of broiler chickens

Unethical practices relating to cattle freedom, care and control among the market handlers in Ibadan metropolis, Nigeria

In vitro fermentation and chemical constituents of urea-molasses feed - blocks made with different binders for ruminants.

Water quality and fish diversity of Federal University of Agriculture Abeokuta reservoir

Evaluation of fermented pineapple (Ananas comosus) peel meal as a substitute for maize meal in the diet of Nile tilapia, Oreochromis niloticus

Evaluation of the toxic effect of aqueous extract of the bark of Morinda morindoides root in male Wistar rats

Effects of Lippia multiflora leaf extract on the semen of Wistar rat

Influence of Different Management Systems on Gut Microbes and Chemical Constituents of Giant Land Snail (Archachatina marginata)

Quality characteristics of chevon obtained from goat fed melon (Colocynthis citrillus) husk and palm (Elaeis guineensis) oil slurry

Technical efficiency of local dairy milk processing in Kwara State, North Central, Nigeria

Consumers preference for rabbit meat as a source of animal protein in selected Local Government Areas in Rivers State

Short Communication: Visual assessment, proximate composition and cost analysis of three differently processed discarded vegetable-bovine blood-rumen content mixtures

Effects of raw and toasted Daniellia oliveri (Rolfe) seed meal on broiler chicken performance

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