Vol. 44 No. 2 (2017) | Nigerian Journal of Animal Production

Genetic response to short-term index selection in females and mass selection in males of the Nigerian heavy local chicken ecotype

C.C. Ogbu, C.C. Nwosu

1-17

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Zoometrical index analysis of Nigerian indigenous goat populations

M.A. Popoola, A.O. Adekanbi

18-24

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Effects of varying dietary energy and protein levels on gross morphology and histology of testes of breeder FUNAAB – Alpha cocks

B Saleh, D.J.U. Kalla, S.T. Mbap, U.D. Doma, A.Y. Girgiri

25-33

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Effects of graded levels of Tetracin^® on physico-chemical and sensory properties of broiler meat

A.O. Akinwumi, A.A. Odunsi, A.B. Omojola, I.O. Olatoye, T.O. Akande, B.S. Olawuyi

34-45

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Effects of cooking oils and packaging media on quality of meat floss

R.K. Olayemi, A.B. Omojola

46-58

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Influence of supplemental L-arginine on physico-chemical and sensory properties of breast meat from turkeys

G.A. Williams, A.O. Oso, K.A. Sanwo, R.A. Sobayo, A.A. Adegbenjo

59-67

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Assessment of rural dwellers' involvement in livestock farming as a means of livelihood in Afijio Local Government Area of Oyo State

B.A. Oyelami, O Eniola, B Osikabor, O.O. Abegunrin, O.G. Ogunwale, O Adeyanju

68-78

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Effect of replacing maize with composite cassava meal (CCM) on growth and economics performance of rabbit

D.T. Shaahu, A Abacky, S.M. Tiough

79-85

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Blood profile of broiler chickens fed varying levels of crude fibre and energy in multi-fibre source-based diets without enzyme supplementation

R.I. Salami, A.A. Odunsi

86-95

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Effects of indomie noodle waste (INW) on serum lipid profile of broiler birds fed during the wet season

S.T. Yakubu, T.S. Olugbemi, P Onimisi, O.T. Lasisi

96-100

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Nutritive value of pigeon pea (Cajanus cajan) seeds soaked in wood ash extract as protein feedstuff for broiler chicken production

S.O. Omoikhoje, J.E. Imade, M.O. Odiase

101-111

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Effect of organic selenium and zinc supplementation on fertility and hatchability of turkey eggs

N.N. Ogbu, C.C. Ogbu, S.O.C. Ugwu

112-121

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Carcass characteristics of finishing broiler chickens fed varying levels of crude fibre and energy in multi-fibre source-based diets

R.I. Salami, A.A. Odunsi

122-131

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Egg laying response of Arco black hen to garri chaff and cassava peel based diets

A.B. Gbadegesin, T.T. Bello, F.A.O. Akinnusi

132-138

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Haematological and biochemical indices of broiler chicken fed graded levels of boiled African yam beans (Sphenostylis stenocarpa)

A.S. Eburuaja, D.N. Onunkwo, O.O. Adedokun

139-144

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Performance of broiler chickens fed raw jackfruit seed meal (Artocarpus heterophyllus)

A.S. Eburuaja, D.N. Onunkwo, C.N. Odukwe, J.C. Onuachu

145-151

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Performance of West African dwarf goats fed Agro-industrial by-products and Pennisetum purpureum hay as dry season feed

A.A. Obe, K.O. Yusuf

152-160

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Effect of protein dietary protein levels on milk component, udder parameters, blood and physiological indices of West African dwarf goat

O.O. Adewumi, N Okwelum, T.J. Williams, I.J. James, O.S. Sowande, E.T. Akinlabi, Adeleye Osunlaja, B.A. Omololu, S.O. Mufutau, R.O. Jinad

161-172

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Assessment of conventional and non-conventional estimation of live weight, carcass characteristics and dressing percentage of Nigerian breeds of goats as panacea for livestock entrepreneurship

M.O. Ajayi, C.O. Osowe, O.J. Babayemi

173-178

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In vitro gas production and dry matter degradability of cassava top and maize stover mixture ensiled with Albizia saman pods

L.O. Saliu, T.O. Ososanya

179-186

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Comparative evaluation of lactation performance of West African dwarf and red sokoto goats raised in a hot-humid environment

F.O. Ahamefule, N.J. Ekanem, U.U. Uka, K Ikwunze

187-194

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Assessing the nutritional status of Bunaji bulls fattened on varying inclusions of groundnut haulms and maize offal using some blood metabolites

D.Y. Goska, A Kibon, I.I. Madziga, C.B.I. Alawa, O.S. Lamidi, A.A. Voh, G.T. Iyeghe Erakpotobor, B Yakubu, J Dauda

195-205

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Dressing percentage and carcass characteristics of Bunaji bulls fattened on varying inclusion levels of groundnut haulms and maize offal

D.Y. Goska, A Kibon, I.I. Madziga, C.B.I. Alawa, O.S. Lamidi, A.A. Voh, G.T. Iyeghe-Erakpotobor, B Yakubu, J Dauda

206-212

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Performance and carcass evaluation of balami rams finished on diets with varying energy level

S.B. Akinleye, A.B. Omojola, U.A. Offong, K.D. Afolabi, J.S. Luka

213-222

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Comparative evaluation of economic benefits of adopters and non-adopters of improved fish production technologies in Oyo State, Nigeria

S.S. Ashley-Dejo, O.J. Olaoye, O.A. Adelaja

223-229

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Management, blood and reproductive parameters of rabbits reared in Imo State

T.C. Iwuji, D.O. Nwapi, I.P. Ogbuewu, E.O. Kadurumba, F.C. Egenuka, P.C. Okere

230-247

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Proximate, vitamin and mineral composition of earthworm (Hyperiodrilus euryaulos) cultured indifferent Animal dung Media

O.A. Ukoha, D.N. Onunkwo, O.M. Obike, U.C. Nze

248-256

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Performance and slaughter characteristics of broiler chickens fed different sources of maggot meal

O.O. Egbewande, A.A. Jimoh, B.Y. Amore

257-261

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Effect of African nutmeg (Monodora myristica) spice in aflatoxin-infected diets on growth performance of broilers

D.N. Onunkwo, O.A. Ukoha

262-270

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Growth performance of fingerlings of Clarias gariepinus fed fermented seed of Senna obtusifolia (Linn)

H.U. Onimisi, S.J. Oniye, J.K. Balogun, P.I. Balogun

271-280

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Effect of graded levels of teak (Tectona grandis) kernel meal on growth performance and carcass characteristics of rabbit (Oryctolagus cunniculus)

O.O. Egbewande, A.O. Olorunsanya, T.I. Adebanjo

281-289

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Effect of dietary Abelmoschus esculentus leaf meal on performance and egg quality indices of laying hens

R.A. Sobayo, K.A. Sanwo, S.B. Muhammad, A.A. Adegbenjo, A.O. Oso, O.M. Sogunle, A.O. Fafiolu, O.A. Adeyemi

290-298

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Growth components and chemical composition of some improved dual-purpose cowpea (Vigna unguiculata L. Walp) varieties as influenced by manure application

V.O.A. Ojo, S.J. Olufemi, G.A. Adetokunbo, B.T. Odunaye, B.A. Bakare, T.A. Adeyemi

299-310

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Nigerian Journal of Animal Production
Journal / Nigerian Journal of Animal Production / Vol. 44 No. 2 (2017) / Articles

Articles

Genetic response to short-term index selection in females and mass selection in males of the Nigerian heavy local chicken ecotype

Zoometrical index analysis of Nigerian indigenous goat populations

Effects of varying dietary energy and protein levels on gross morphology and histology of testes of breeder FUNAAB – Alpha cocks

Effects of graded levels of Tetracin^® on physico-chemical and sensory properties of broiler meat

Effects of cooking oils and packaging media on quality of meat floss

Influence of supplemental L-arginine on physico-chemical and sensory properties of breast meat from turkeys

Assessment of rural dwellers' involvement in livestock farming as a means of livelihood in Afijio Local Government Area of Oyo State

Effect of replacing maize with composite cassava meal (CCM) on growth and economics performance of rabbit

Blood profile of broiler chickens fed varying levels of crude fibre and energy in multi-fibre source-based diets without enzyme supplementation

Effects of indomie noodle waste (INW) on serum lipid profile of broiler birds fed during the wet season

Nutritive value of pigeon pea (Cajanus cajan) seeds soaked in wood ash extract as protein feedstuff for broiler chicken production

Effect of organic selenium and zinc supplementation on fertility and hatchability of turkey eggs

Carcass characteristics of finishing broiler chickens fed varying levels of crude fibre and energy in multi-fibre source-based diets

Egg laying response of Arco black hen to garri chaff and cassava peel based diets

Haematological and biochemical indices of broiler chicken fed graded levels of boiled African yam beans (Sphenostylis stenocarpa)

Performance of broiler chickens fed raw jackfruit seed meal (Artocarpus heterophyllus)

Performance of West African dwarf goats fed Agro-industrial by-products and Pennisetum purpureum hay as dry season feed

Effect of protein dietary protein levels on milk component, udder parameters, blood and physiological indices of West African dwarf goat

Assessment of conventional and non-conventional estimation of live weight, carcass characteristics and dressing percentage of Nigerian breeds of goats as panacea for livestock entrepreneurship

In vitro gas production and dry matter degradability of cassava top and maize stover mixture ensiled with Albizia saman pods

Comparative evaluation of lactation performance of West African dwarf and red sokoto goats raised in a hot-humid environment

Assessing the nutritional status of Bunaji bulls fattened on varying inclusions of groundnut haulms and maize offal using some blood metabolites

Dressing percentage and carcass characteristics of Bunaji bulls fattened on varying inclusion levels of groundnut haulms and maize offal

Performance and carcass evaluation of balami rams finished on diets with varying energy level

Comparative evaluation of economic benefits of adopters and non-adopters of improved fish production technologies in Oyo State, Nigeria

Management, blood and reproductive parameters of rabbits reared in Imo State

Proximate, vitamin and mineral composition of earthworm (Hyperiodrilus euryaulos) cultured indifferent Animal dung Media

Performance and slaughter characteristics of broiler chickens fed different sources of maggot meal

Effect of African nutmeg (Monodora myristica) spice in aflatoxin-infected diets on growth performance of broilers

Growth performance of fingerlings of Clarias gariepinus fed fermented seed of Senna obtusifolia (Linn)

Effect of graded levels of teak (Tectona grandis) kernel meal on growth performance and carcass characteristics of rabbit (Oryctolagus cunniculus)

Effect of dietary Abelmoschus esculentus leaf meal on performance and egg quality indices of laying hens

Growth components and chemical composition of some improved dual-purpose cowpea (Vigna unguiculata L. Walp) varieties as influenced by manure application

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