Vol. 20 No. 3 (2018) | Nigerian Journal of Animal Science

K. M. Okukpe, O. A Yusuf, A. D. Adeyemo, O. O. Omotayo, A. O Adeyina, I.O. Alli, O. A Adeyemi-Ale, T. A Aderibigbe, I. O. Opowoye, F. O Ogunsola, O. S. Morakinyo

180-188

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Performance and serum biochemical parameters of West African dwarf (WAD) goats fed unripe plantain peels as replacement for maize

T. Idowu, S.M. Odeyinka, S.K. Ayandiran

189-196

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Nutrient Digestibility, Nitrogen Metabolism and Rumen Fermentation Patterns of West African dwarf Rams fed diets containing graded levels of Garcinia kola ( Bitter kola) Seed Meal

K. B. Jinadu, A. O. Akingbade, A. O. Adekanbi, J. F. Olona, R. K. Adekunjo, A. A. Saka, T. B. Agboola, O. T. Olagbaju, O. O. Olufayo

197-202

Blood profile of red sokoto bucks fed diets containing varying levels of yam peel meal with Ficus polita as basal diets

J. Oloche, A.B. Kume, J.A. Ayoade

203-212

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Development of feeding regimes with some crop residues: maize offal, cowpea husk, poultry litter and groundnut haulms in a semi-arid environment of Nigeria

J.J. Millam, J. Kosontyav, I.D. Mohammed, H.Y. Abbaya, S.S. Bello, P.A. John

213-222

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Performance of broiler chickens fed bush marigold (Aspilia Africana) leaf extract

E.N. Uchewa, W. Amaduruonye, D. N. Onunkwo, H. A. Njoku

223-228

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Evaluation of fermented african yam bean (Sphenostylis stenocarpa) and pigeon pea (Cajanus cajan) seed meals in diets of broiler chickens

A. A Abioye, T. K. Ojediran, I. A. Emiola

229-240

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Effect of Feeding Different Plant Protein Sources on the Growth and Economic indices of weaner Rabbits in the Semi – Arid Zone of Nigeria

G. Mohammed, L. G. Ashiekh, U. M. Kolo, F. I. Abbator, Z. Ibrahim

241-246

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Effects of graded levels of Turmeric (Curcuma longa) meal on the Serum metabolites of growing Rabbits

S. G Kaegon, J. C Dim, O. S. George

247-250

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Evaluation of Tamarindus indica as novel feed resource in tropical animal production and management

A. B. Sikiru, O.J. Makinde, E. Opoola, V. A. Uyanga

251-256

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Nutritional Efficiency of Selected Unconventional Forages in Diets of Weaner Rabbits

J.A Odedire, F.F Oloidi

257-263

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Effect of replacement of sorghum SK–5912 for dietary maize on performance and economics of production of broiler chickens

Obed Audu Lakurbe, U. D. Doma, K. M. Bello, M. Abubakar

264-270

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Response of growing Rabbits to different plant fibre sources

F. A. S. Dairo, S. O. Agunbiade, B. Durojaiye, D. S. Onisile, M. K. Adegun, T. A. Oluwasola

271-278

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Effect of feeding frequency on the growth and reproductive performance of two rabbit breeds

F.A. Adewole, A. O. Fanimo, O.M. Sogunle, L.T. Egbeyale, O.M.O. Idowu, D.A. Ekuseitan, A. D. Adeniran

279-286

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Performance and blood profile of rabbits fed biodegraded -sweet orange (Citrus sinensis) peel based diets

O. I. A. Oluremi, O. S. Gabriel, E. N. Ipirakwagh, C. O. Ikwue, E. T. Afolabi

287-294

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Composition and quality of fresh cow milk offered for sale in Obudu Grass Plateau, Cross River State – Nigeria

M. I. Anya, P.O. Ozung

295-303

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Evaluation of growth performance, carcass quality and organoleptic indices of weaner rabbits fed two dietary protein levels with or without alligator pepper (Aframomum melegueta)

O.I. Olatunji, O.S. Olaniyan, O.B. Olayiwola, O.S. Olatunbosun, A.A. Odunsi

304-312

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Nigerian Journal of Animal Science
Journal / Nigerian Journal of Animal Science / Vol. 20 No. 3 (2018) / Articles

Articles

Phenotypic Characterization of Cattle Based on Coat Colour in Obudu Grass Plateau, South-South Nigeria: A Discriminant Approach

Characterization of Calabar normal and frizzle feather chickens based on haemoglobin type and body morphometry

Effect of early feeding of diluted diets on haematology and serum chemistry of exotic and improved local chicks

Molecular markers and their Potentials in Animal Breeding and Genetics

Evaluation of antioxidant potential of African Nutmeg (Monodora myristica) on the peroxide value of soya bean oil

Probiotic Supplemented-diet Mitigated the Effects of Hot-Dry Season on Growth Performance and Welfare of Rabbits in Zaria, Kaduna State

Growth performance of broilers fed graded levels of full fat palm fruit meal diets with or without enzyme

Probiotic Supplemented diet improved the gut morphology of broiler chickens

Performance and Economic of Production of Broiler Chickens fed Maize and Yam Peels based Diets supplemented with Xylanase, Amylase and Protease Multi-enzymes at starter phase Target audience: Nutritionist, researchers, feed millers and poultry farmers

Pre weaning and post weaning performance of kits from rabbits does exposed to different restriction levels at different periods of gestation

Vitamin C inclusion levels in chicken and quail egg yolk tri- sodium citrate extenders on motility and viabilty of friesian x bunaji bull semen over storage period

Protein partitioning of pregnant and lactating rabbit does fed combination of concentrates and stylosanthes hamata hay

Liver enzymes and histo-morphology of pigs fed fermented and enzymesupplemented cassava peels meal based diets *

Effect of vitamin C supplementation on haematological and serum biochemical indices of laying hens diagnosed with fowl typhoid under tropical environment

Hematological profile of Weaner Rabbits fed graded levels of Sweet Potato

Participatory evaluation of livestock impediments in some pastoral settings in Katsina State, Nigeria

Assessment of Senior Secondary Schools on the Status of Field Practical in Animal Agriculture in Osun State, Nigeria

Incidence of abnormalities in hatched day-old chicks of a commercial hatchery in Ogbomoso, Oyo-State, Southwest Nigeria

Harnessing the Values along the Food Supply Chain of Poultry Production in Nigeria

Comparative Physico-Chemical Properties of Fish Oil from Hyperopisus bebe, Marcusenius macrophthalmus and Mormyrus rume, Family Mormyridae

Effects of Vernonia amygdalina Leaf Powder on Growth Performance of Clarias gariepinus

Performance and serum biochemical parameters of West African dwarf (WAD) goats fed unripe plantain peels as replacement for maize

Nutrient Digestibility, Nitrogen Metabolism and Rumen Fermentation Patterns of West African dwarf Rams fed diets containing graded levels of Garcinia kola ( Bitter kola) Seed Meal

Blood profile of red sokoto bucks fed diets containing varying levels of yam peel meal with Ficus polita as basal diets

Development of feeding regimes with some crop residues: maize offal, cowpea husk, poultry litter and groundnut haulms in a semi-arid environment of Nigeria

Performance of broiler chickens fed bush marigold (Aspilia Africana) leaf extract

Evaluation of fermented african yam bean (Sphenostylis stenocarpa) and pigeon pea (Cajanus cajan) seed meals in diets of broiler chickens

Effect of Feeding Different Plant Protein Sources on the Growth and Economic indices of weaner Rabbits in the Semi – Arid Zone of Nigeria

Effects of graded levels of Turmeric (Curcuma longa) meal on the Serum metabolites of growing Rabbits

Evaluation of Tamarindus indica as novel feed resource in tropical animal production and management

Nutritional Efficiency of Selected Unconventional Forages in Diets of Weaner Rabbits

Effect of replacement of sorghum SK–5912 for dietary maize on performance and economics of production of broiler chickens

Response of growing Rabbits to different plant fibre sources

Effect of feeding frequency on the growth and reproductive performance of two rabbit breeds

Performance and blood profile of rabbits fed biodegraded -sweet orange (Citrus sinensis) peel based diets

Composition and quality of fresh cow milk offered for sale in Obudu Grass Plateau, Cross River State – Nigeria

Evaluation of growth performance, carcass quality and organoleptic indices of weaner rabbits fed two dietary protein levels with or without alligator pepper (Aframomum melegueta)

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