Published: 2015-12-05


The potential of unintended effects in potato glycoalkaloids

Mohammad Sayyar Khan, Iqbal Munir, Inamullah Khan

Applications of biotechnology in olive

Geraldo Magela de Almeida Cançado, Tesfahun Alemu Setotaw, Juliano Lino Ferreira


Identification and genetic characterization of phenol-degrading bacterium isolated from oil contaminated

Mritunjay Saxena, Saurabh Gupta, Mahmooduzzafar Mahmooduzzafar, Rita Kumar, Anil Kumar





Report of foliar necrosis of potato caused by Cochliobolus lunatus in India

Bengyella Louis, Roy Pranab, Sayanika Devi Waikhom, Narayan Chandra Talukdar
DOI:

Larvicidal activity of clove (Eugenia caryophyllata) extracts and eugenol against Aedes aegypti and Anopheles darlingi

Eunice da S. Medeiros, Iléa B Rodrigues, Eleilza Litaiff-Abreu, Ana C. da S Pinto, Wanderli P Tadei

Extraction and analysis of tea (Camellia sinensis) seed oil from different clones in Kenya

Kelvin Omondi George, Thomas Kinyanjui, John Wanyoko, Okong’o Kelvin Moseti, Francis Wachira

Seasonal variation in the production of secondary metabolites and antimicrobial activity of two plant species used in Brazilian traditional medicine

Thiago P Chaves, Cleildo P Santana, Germano Véras, Deysiane O Brandão, Delcio C Felismino, Ana Cláudia D Medeiros, Dilma M. de B. M Trovão


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eISSN: 1684-5315