Vol. 13 (2020) | Agricultural and Food Science Journal of Ghana

Antimicrobial Activity of Some Allium Extracts on Microorganisms Associated With Soybean Daddawa Spoilage

A.L Kolapo, T.O.S Popoola

1146-1161

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Physical Properties and Consumer Perceptions of Pearl Millet Sourdough Fresh Bread

C Oduro-Yeboah, M Obodai, A Obadina, J Nyako, A Padi, F Peget

1162-1174

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Quantification of Total Phenolics, Flavonoids and Antioxidant Activities of Three Selected Tropical Fruits Grown In Nigeria

M.O Ogunkunle, A.M Akano, T.M Kukoyi

1175-1185

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Incidence and Aetiology of Stem End Rot and Anthracnose Diseases Affecting Soursop Fruits at Pre-Harvest and Post-Harvest Stages in Ghana

J.O Honger, D Asare, J.B Lambon

1186-1196

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Root-Knot Nematodes (Meloidogyne spp.) Infestation and Reproduction on Soybean (Glycine max L. Merrill) Treated with Varying Doses of Gamma Rays

F Kankam, I.A Addai, S Larbi-Koranteng, T.A Asamane

1197-1207

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Agrosystems and Mycorrhizae of Plantain (Musa AAB subgroup) in the Forest Region of Kisangani in DR Congo: Abundance and Diversity

K Muliwambene, D Kasaka, O Onautshu, G Haesaert, R Swennen, D Dhed'a

1208-1223

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Gene Action of Shelf-Life and other Fruit Quality Traits in a Cross Between a Regular Cultivar and Alc Mutant of Tomato

M.K Osei, A Danquah, E Danquah, E Blay, H Adu-Dapaah

1224-1236

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Yield and Growth Performance of Drought Tolerant Maize Varieties in the Forest-Savanna Transition zone of Ghana

K Agyeman, I Osei-Bonsu, J.N Berchie, S Yeboah, L.M Tengan, P Marno, Asamoah Adjei, M Apraku

1237-1246

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Households' Preference and Utilization for Selected Spices in Ibadan Metropolis in Oyo State, Nigeria

T.O Oguntoye, A.A.A Adesope, O.A Fatoki, O.V Arowolo

1247-1258

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Isolation and Morphological Characterization of Rice Blast Pathogen in Northern Ghana

P Maaldu, S.O Abebrese

1259-1267

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Evaluation of Efficacy of some Plant Extracts for the Control of Anthracnose (Colletotrichum gloeosporioides) of White Yam (Dioscorea rotundata Poir)

D.B Pwakem, E.N.K Sowley, F Kankam

1268-1281

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Effectiveness of Traditional Methods of Incubation and Hatching of Eggs Among Indigenous Poultry Keepers in Kwara State, Nigeria

B.A Ajayi, G.F Koledoye

1282-1291

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Simulative Evaluation of the Response of Maize and some Dual-Purpose Legumes to Water and Nutrient Amendments

P Oteng-Darko, S Yeboah, E Agyei Obeng, W Amponsah, S.A Ennin, F Sarpong, E Owusu Danquah, J Adomako, L.D Acheampong, K Agyeman, A Addo-Danso

1292-1310

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Gender Dimensions on the Effects of Seasonal Variations in Temperature and Rainfall on Cassava Production: A Study of Smallholder Farmers in Central Region, Ghana

S Mahama, S.A Manteaw, E Decker, N.A Mingle

1311-1325

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Agricultural and Food Science Journal of Ghana
Journal / Agricultural and Food Science Journal of Ghana / Vol. 13 (2020) / Articles

Articles

Antimicrobial Activity of Some Allium Extracts on Microorganisms Associated With Soybean Daddawa Spoilage

Physical Properties and Consumer Perceptions of Pearl Millet Sourdough Fresh Bread

Quantification of Total Phenolics, Flavonoids and Antioxidant Activities of Three Selected Tropical Fruits Grown In Nigeria

Incidence and Aetiology of Stem End Rot and Anthracnose Diseases Affecting Soursop Fruits at Pre-Harvest and Post-Harvest Stages in Ghana

Root-Knot Nematodes (Meloidogyne spp.) Infestation and Reproduction on Soybean (Glycine max L. Merrill) Treated with Varying Doses of Gamma Rays

Agrosystems and Mycorrhizae of Plantain (Musa AAB subgroup) in the Forest Region of Kisangani in DR Congo: Abundance and Diversity

Gene Action of Shelf-Life and other Fruit Quality Traits in a Cross Between a Regular Cultivar and Alc Mutant of Tomato

Yield and Growth Performance of Drought Tolerant Maize Varieties in the Forest-Savanna Transition zone of Ghana

Households' Preference and Utilization for Selected Spices in Ibadan Metropolis in Oyo State, Nigeria

Isolation and Morphological Characterization of Rice Blast Pathogen in Northern Ghana

Evaluation of Efficacy of some Plant Extracts for the Control of Anthracnose (Colletotrichum gloeosporioides) of White Yam (Dioscorea rotundata Poir)

Effectiveness of Traditional Methods of Incubation and Hatching of Eggs Among Indigenous Poultry Keepers in Kwara State, Nigeria

Simulative Evaluation of the Response of Maize and some Dual-Purpose Legumes to Water and Nutrient Amendments

Gender Dimensions on the Effects of Seasonal Variations in Temperature and Rainfall on Cassava Production: A Study of Smallholder Farmers in Central Region, Ghana

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