Published: 2016-06-20




Transfer of stripe rust resistance from Aegilops variabilis to bread wheat

Dengcai Liu, Zhiguo Xiang, Lianquan Zhang, Youliang Zheng, Wuyun Yang, Guoyue Chen, Chunjie Wan, Huaigang Zhang

136-139


Analysis of genetic diversity in chickpea (Cicer arietinum L.) cultivars using random amplified polymorphic DNA (RAPD) markers

Zahid Mahmood, Mohammad Athar, Muhammad Aurangzeb Khan, Muhammad Ali, Shahzadi Saima, Altaf A. Dasti

140-145




Molecular identification and food source inference of constructive plants, native to the Ophiocordyceps sinensis habitat

Wei Lei, Hai Chen, Gu-ren Zhang, Shao-song Li, Qing-yun Peng, Xin Zhong, Xin Liu

159-167



Synergistic effect on co-pyrolysis of capsicum stalks and coal

Yanqing Niu, Houzhang Tan, Xuebin Wang, Tongmo Xu

174-179




Oil content and physicochemical characteristics of some wild oilseed plants from Kivu region Eastern Democratic Republic of Congo

Kazadi Minzangi, Archileo N. Kaaya, Frank Kansiime, John R.S. Tabuti, Bashwira Samvura

189-195


Application of Lavandula officinalis L. antioxidant of essential oils in shelf life of confectionary

Heidar Meftahizade, Hojat Moradkhani, Atefeh Fayazi Barjin, Behrouz Naseri

196-200



Cytotoxic, antibacterial activity and physico-chemical properties of some acid catalyzed Schiff bases

Malik Amanullah, Sher Khan Sadozai, Wajid Rehman, Zonera Hassan, Abdur Rauf, Muhammad Iqbal

209-213




Journal Identifiers


eISSN: 1684-5315