Vol. 53 No. 2 (2022) | Nigeria Agricultural Journal

Distribution and Perception of Open Grown Trees (OGTs) on Farmlands in Oyo State, Nigeria

Q.A. Onilude, S.O. Osundun, A.R. Kilanso, E.D. Adedoyin, O.O. Adeoti, Z.T. Animashaun, A.O. Aina-Oduntan, C.S. Ofordu, O.S. Afolabi

1-7

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Insecticidal Potential of Two Indigenious Plant Extracts and Synthetic Dust on Control of Callosobruchus chinensis (L) in Pigeon Pea Seeds

J.O. Olufelo, R.B. Olayinka

8-13

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Impact of NIRSAL's Agro-GEO-Cooperative Model: Case of Poultry Farmers in Oshimili South Local Government Area, Delta State, Nigeria

F.N. Odum, C.O. Chukwuji

14-19

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Assessing Institutional characteristics, Factors influencing Profitability and Constraints of Millet Farming in Wukari Local Government Area, Taraba State, Nigeria

F.U. Tikon, C.K. Hassan, B. Ahmed, J.P.D. Bako

20-26

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Use of Social Media for Marketing of Agricultural Commodities in Selected Markets in Ibadan metropolis, Oyo State, Nigeria

J.O. Ogunsola, A.B. Alarape, O.J. Aluko, O.M. Olaore, A.J. Ogunsola

27-34

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Influence of Price, Service, and Atmospheric Quality on Brand Switching among Dinners in Food Service Outfits in Umuahia, Abia State

I.B. Anyanwu, J.I. Amaechi-Chijioke

35-39

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Role of Information and Communication Technologies towards Sustainability Transitions in Agriculture and Food Systems

S.C. Nwafor, S.A. Agba, C. Ugbem-Onah, Q.C. Uwandu

40-45

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Nexus of Fishing Boat Motorisation, Profitability and Poverty Status of Artisanal Fisherfolks on Epe Lagoon, Lagos State: A Multidimensional Poverty Index (MPI) Approach

C.F. Abasilim, O.L. Balogun,, I.V. Onyewuchi

46-54

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Determinants of Youth’s Participation in Agricultural Enterprises in Rural Communities of Ogun State, Nigeria

J.O. Ogunsola, J.O. Oladeji, A.B. Alarape, O.J. Aluko, A.J. Ogunsola

55-63

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Effect of Adoption of Ginger Production and Processing Technologies on Rural Households’ Productivity in Anambra and Enugu States

J.O. Nwaekpe, H.N. Anyaegbunam, J.E. Ewuziem

64-72

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Influence of Chrysophyllum albidum Seed Endosperm Extract on Hematologic, Hepatic, Nephrotic and Histologic Alterations in Monosodium Glutamate-Compromised Rats

A.C.C. Egbuonu, P.O. Alaebo, C.J. Njoku, P. Ugwu, G.C. Njoku, C.I. Anoliefo, I.J. Obidike, E.E. Uba

73-79

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Control of Callosobruchus maculatus Fabricius (Coleoptera: Chrysomelidae: Bruchinae) using Ethanolic Extracts of Peels from Five Citrus Species

E.E. Ekoja, S.K. Udofia, E. Okoroafor

80-87

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Economics of Smallholder Rubber Production under Different Tapping Arrangements in Delta State, Nigeria

F. Ejenavi, B.F. Adade

88-95

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Evaluation of Functional, Physical Properties, Proximate and Sensory Characteristics of Cookies Produced from Wheat and Oat Composite Flour Sweetened with Date Syrup

N.L. Nwanagba, A.N. Ukom, G. Ifokwe, H. Okudu, J.N. Okoli, I.I. Okparauka

96-104

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Morphological Characterization, Variability and Traits Association among Accessions of Three Species of Crassocephalum (Moench.) S. Moore from Nigeria

A.S. Oyelakin, F.O. Oyelakin, A.A. Mustafa, O.J. Joseph, U.T. Sokunbi, I. Ajadi

105-115

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Antifungal Effects of Carica Papaya and Azadirachta indica on Cocoyam (Colocassia esculentus L.) corm rot Disease in Umudike, Nigeria

O.O. Kolawole, O.F. Kolawole

116-120

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Determinants of Credit Access among Smallholder Women Farmers in Kwara State, Nigeria

G.T. Adigun

121-128

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Effect of Different Management Systems and Ejaculation Frequencies on Fertility and Hatchability of Turkey Eggs

J.C. Ezike, J. Ezea, R.J. Nosike, J. Nathaniel, S.N. Machebe, S.O.C. Ugwu

129-133

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Evaluation of Off-Farm Income-Generating Activities among Agroforestry Farmers in Sakponba Forest Reserve area, Edo State, Nigeria

E.S. Omoghie, A.S. Adeleye, C.A. Ojedokun, A.O. Bamigboye, V.B. Simpson

134-139

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Influence of Different Nodumax Stickers on Nutrient Content of Soybean (Glycine Max) Varieties Grown on an Ultisol in Derived Savannah Ecology of Ishiagu, South-East Nigeria

O.C. Olejeme, S.I. Ogwulumba, I.C. Chinaka

140-144

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Dynamics of Oil Palm Production; Evidence from Nigeria Import/Export Inter-relationships

B.A. Oyebamiji, O.D. Obasa, M.A. Ogunbakin, O.D. Alebiosu

145-149

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Quality Evaluation and Sensory Properties of Gari Enriched with Pigeon Pea Flour

D.C. Arukwe, R.C. Arukwe, A.O. Obeta, O.E. Agwo

150-155

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Contributions of Cooperative Societies to Agricultural Livelihood Activities of Female Farmers in Ogbia Local Government Area, Bayelsa State, Nigeria

A.G. Ominikari

156-159

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Effect of Different Processing Techniques on Nutritional and Anti-nutritional Composition of Winged bean (Psophocarpus tetragonolobus L. Dc.) Seed

O.P. Olaifa, B.F. Sasanya, O. Adeniji, O. Ogundana, M.J. Yahaya

160-165

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Conservation Conflicts in Protected Areas in Nigeria: Case Study of Kainji Lake National Park

O.R. Jeminiwa, M.S. Jeminiwa, N.O. Haastrup, O.A. Aina-Oduntan, S.O. Olaoti-Laaro, D.M. Taiwo, C.O. Odebunmi

166-174

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Bioassay of Aqueous Extracts from Six Tropical Plants against Tribolium castaneum (Coleoptera: Tenebrionidae)

J.A. Ugwu, B.C. Bobadoye, O.J. Aluko

175-180

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Insecticidal Potential of Some Plant Extracts and Synthetic Dusts for Control of Sitophilus zeamais (Motscholsky) Infesting Maize Seeds

J.O. Olufelo

181-183

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Evaluation of the Effect of Plantain Peel and Tithonia Leaves as Nutrient Sources on the Performance and Mineral Accumulation of Tomato (Solanum lycopersicum)

C.M. Aboyeji, F.O. Okunlola, C.O. Aremu, J.O. Afolayan

186-192

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Development of Tribolium castaneum Herbst (Coleoptera: Tenebrionidae) and Damage to Selected Flours in Storage

C.N. Ehisianya, A.G. Stephen, B.N. Onunka

193-198

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Evaluation of Competitive Saprophytic Potentials of Microbial Isolates from Some Woods exposed to Indoor and Outdoor Atmospheric Conditions in Uyo, Akwa-Ibom State

P.H. Dan, S.A. Odeyemi, J.Q Nwachukwu

199-203

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Morphological Characterization of Sorghum (Sorghum bicolor) Local Accessions Collected from Southern Nigeria using Qualitative and Quantitative Traits

O.D. Alade, A.C. Odiyi, B.O. Akinyele, L.S. Fayeun, A.B. Obilana

204-210

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Taro Leaf Blight Management using some Botanical Foliar Sprays for High Yield and Disease Inhibition in Umudike, South East Nigeria

C.O. Nwadili

211-215

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Factors Affecting Women’s Participation in Environmental Conservation and Protection

P.H. Dan, J.Q. Nwachukwu

216-220

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Analysis of Women Farmers’ Participation in Youth Team in Action Supporting Community Initiated Development (YOTASCID) Microcredit Programme, Kaduna State, Nigeria

H.Y. Michael

221-226

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Post-Harvest Challenges of Marketers of Selected Neglected Crops in South-East and South-South, Nigeria

M.K. Elemasho, I.U. Nwaehujor, M.K. Abdulbaki, C.H. Okoroafor, N.C. Ajawanchuku, F.F. Olayemi, P.O. Pessu

227-233

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Evaluation of M6 Ofada Rice Mutant Selections and Parents for Grain Physico-Chemical and Nutritional Characters

K.M. Adewusi, F.A. Showemimo, A.L. Nassir, O.A. Oguntade

234-243

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Effect and Constraints of Adoption of Recommended Cassava Production Practices by Farmers in Bwari And Kuje Area Council Abuja, Nigeria

H.Y. Michael

244-248

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Heamatological and Histopathological Assay of Red Sokoto Bucks Fed Varying Levels of Energy and Protein Feeds

A.A. Njidda, H. Haruna, A.S. Dankishiya, A.S. Bankole

249-261

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Ethno- Medicinal Survey of Plants Used For the Management of Diabetes Mellitus in Kaduna Metropolis, Kaduna State

O.A. Ogunkalu, D.O. Adelani, O.C. Ariyo, J.A. Ogunsanwo, A.C. Odeyale

262-273

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Effects of Different Processing Methods on Nutrient and Anti-Nutrient Compositions of Entada aricana Seed

O.P. Olaifa, A.J. Adeola, O.A. Adeniji, O.S. Ogundana, Y.M. Yuneid

274-277

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Correlation between chemical composition and in vitro Dry Matter Digestibility of Leaves of Semi-arid Browses of North-East Nigeria

A.A. Njidda, J. Oloche

278-283

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Performance and Nutrient Digestibility of West African Dwarf Goats Fed Different Dietary Levels of Cattle and Goat Rumen Contents

D. A. Inweh, U. J. Ikhatua, M. A. Bamikole

285-288

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Climate Change Adaptive Livelihood Diversification Strategies and Food Security of Crop Farming Households in Rural Oyo State, Nigeria

O. Obi-Egbedi, R. O. Hinmikaiye, O. L. Balogun

289-296

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Sclerotium Rot Disease Management in Sunflower (Helianthus annuus, L.) with Sawdust or Ash Extract

A. O. Egbontan, B. A. Yekini, F. Beckley, O. F. Aigbokhan, A. Babatunde

297-302

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Determinants of Level of Engagement in Oil Palm Processing among Rural Households in Southeast Nigeria

F. N. Agu-Aguiyi, S. E. Onu, E. E. Osahon

303-310

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Impact of Climate Variability on Irrigation Water Needs and Irrigation Schedules of Maize and Cucumber in Aba, Abia State

C. S. Ofordu, E. O. Okoro, O. J. Aigbokhan, N. C. Mba

311-318

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Effect of Supplementation of Palm Kernel Meal with Yeast Culture Enzyme on Growth Performance and Carcass Characteristics of Broiler Chickens

B. C. Anyaegbu, E. M. Afam-Ibezim, A.C. Ogbonna, I. S. Isonguyo, D. N. Onunkwo

319-325

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Farmers’ awareness, use and perception on cocoyam value addition technologies in South-East Agro-ecological Zone, Nigeria

E. E. Osahon

326-332

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Effect of Age and Weight on Laying Performance and Egg Weight among Harco Hens

B. C. Anyaegbu, A. C. Ogbonna, E. M. Afam-Ibezim, D. N. Onunkwo

333-336

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Pasting Properties of Flour Processed from NRCRI Cassava Crossing Block Trial

U. Chijioke, S. C. Osodeke, N. P. Ogunka, B. C. Okoye, D. Njoku, C. N. Egesi

337-340

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Effect of Capital Structure on Performance of Poultry and Piggery Enterprises in Abia State, Nigeria

A. A. Chima, O. Timothy

341-347

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Microbial Contamination in Plant Tissue Culture and Elimination Strategies

U. E. Okoroafor

348-355

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